Chef Sharon Cloutier
I was born and raised in Phoenix, Arizona. I moved to California to attend UCLA and have been teaching kids ever since.
I have been an Elementary School enrichment educator, a Scout leader, and an art teacher. I joined the Culinary Kids Academy team in 2012. My favorite thing about working here is the combination of social studies and cooking.
I enjoy each lesson as a historical food adventure and feast for all five senses. I am also a Mom to two great kids: Bryan and Katy, who love to eat!