Chef Sharon Cloutier


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I was born and raised in Phoenix, Arizona. I moved to California to attend UCLA and have been teaching kids ever since.

I have been an Elementary School enrichment educator, a Scout leader, and an art teacher. I joined the Culinary Kids Academy team in 2012. My favorite thing about working here is the combination of social studies and cooking. 

I enjoy each lesson as a historical food adventure and feast for all five senses. I am also a Mom to two great kids:  Bryan and Katy, who love to eat!